|
SALADS
Smoked Trout Salad with Belgium Endive & Green Apple in Yogurt Dressing
Frisee Salad Lyonnaise
Crispy Bacon, Poached Egg & Frisee with Classic Sherry Vinaigrette
Roasted Red Onion & Berry Salad with Smoked Almonds & Crumbled Goat Cheese
Tossed in Honey Dijon Vinaigrette
Lentil Salad with Mint, Roasted Peppers & Feta Cheese
Romaine Hearts with Buttered Croutons in Roquefort Vinaigrette
Green Salad with Asparagus, Oranges & Red Onion in Creamy Buttermilk Dressing
|
|
|