Grand Opening ... Guests: 600 Menu Starters Soy Marinated Salmon on Crispy Rice Crackers Grilled Tuna Burgers with Balsamic Glaze and Pickled Ginger Sushi Grilled Tenderlloin Strips on Hand-cut Potato Chips with Horseradish Creme Goat Cheese Galettes sprinkled with Fresh Rosemary Cambazola Cheese with Warmed Foccacia Bread Seared Tuna on Crispy Wontons with Black Sesame Seeds and Wasabi Aioli Spiked Gazpacho Shooters with a hint of Belvedere Close Guacamole with Chips and Vegetables Queso Fundido with Chorizo with Flour Tortilla Black Bean and Chicken Tostada Quesadillas with Mango and Melting Cheese Ceviche & Lime Marinated Seafood in individual Glasses Quesadillas with Mushroom and Melting Cheese Basket of Small Tamales with Black Beans and Chevre Cheese Homemade Red and Green Salsa Far Away Spectacular Chaat Salad a traditional Indian Snack Food with layers of Cubed Potatoes, Cucumbers Red Pepper, Apple, and Chutneys topped off with Crispy Sev Chicken Tikka Salad Spiced rubbed Chicken Kabobs Steamed Basmati Rice Vegetarian Samosas with Tamarind Chutney Naan Bread with Cucumber and Yogurt Raita Pappadoms with Spicy Crab Cakes Grilled Lamb Popcicles Thai Salad with Rare Tenderloin, Scallions, Daikon Radish, on Crispy Romaine with Thai Chili Dressing Not Too Far Caramelized Onion Pizza with Shaved Parmesan Individual Lamb Pizzas drizzled with Fresh Lemon Juice Gnudi with Imported Mushroom Sauce….. Small Ricotta Dumplings Smothered in Mushrooms Torta Rustica….. Warm Rustic Pies with Grilled Vegetables and Italian Cheeses Stuffed Tomatoes with Spinach and Creamy Feta Marinated Olives with Oranges and Fennel Hiomemade Bread Sticks with Cracked Black Pepper and Parmesan Cheese Israeli Cous Cous with Toasted Pinenuts, Shredded Carrots and Currants with a Mint Dressing Black, White and Red Dessert Table Chocolate Dipped Oreo Cookies Black and White Cupcakes Fudge Cupcakes with Cream Cheese Filling Miniature Dove Bars on Dry Ice Panna Cotta with Black Berries Meringues Drizzled with Chocolate Pinwheel Cookies of Chocolate and Vanilla Individual Chocolate Truffles Dusted with Cayenne Chocolate Squares with the Couples Names in White White Coated M & M’s with names in Chocolate Bowls of Raspberries and Strawberries with Fresh Whipped Cream Table Decorated with Sugared Red Rose Petals Beverages Iced Mocha Coffee Iced Gingered Tea Sake and Peach Liquor Lemoncello Chilled Proseco

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