Canapé Cart



				Mary was raised in a family of Polish grocers, and has literally been knee-high to food and all it's wonderful mystery. With her solid Eastern European work ethic, attention to detail and love of food and people, Mary is considered the conscience of the Canapé Cart. Mary has studied and traveled widely in France and California. She is a member of the International Association of Culinary Professionals, and follows the tenents of the Slow Food Movement and Oldways Preservation Trust, Which promulgates the principles of nutrition, tradition, and sustainability. Email Mary Kathleen, also a native of Detroit, was educated in elementary education, and has taught largely in the United States and Europe. She has worked, studied and/or traveled extensively in Italy, Spain, France, India, South America and Mexico. Those experiences, coupled with Kathleen's wide ranging curiosity and trend-spotting, are reflected in Canapé Cart's inventive and authentic cooking, as well as its signature menus. Kathleen is a member of the International Association of Culinary Professionals. Email Kathleen They are both passionate about catering and bringing to their customers the highest caliber of professionalism.